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International Code Council Commercial Mechanical Inspector Sample Questions:

1. Where the cooking surface has exposed flame and burners, the minimum distance between the lowest edge of a grease filter and the cooking or heating surface shall be _____ inches.

A) 48
B) 42
C) 24
D) 18

2. Exhibit:

CEF-5 is a ceiling exhaust fan manufactured by:

A) G.E.
B) Markel
C) Nutone
D) Carnes

3. Exhaust outlets that terminate at a temperature exceeding 600°F shall be designed as a:

A) Class III duct.
B) Class I duct.
C) Class II duct.
D) single-wall metal chimney.

4. Given: single-wall vent, which serves only one appliance, and has a height of 10 feet.
The maximum horizontal length permitted for a 5-inch diameter vent connector serving this vent is _____ feet.

A) 9
B) 5
C) 10
D) 7.5

5. Supports for hazardous exhaust duct shall be constructed of:

A) material complying with UL 181.
B) plastic.
C) fibrous material.
D) noncombustible material.

Solutions: